Scottsdale Culinary Institute is located in the resort destination of Scottsdale, Arizona, where they enjoy over 300 days of sunny weather a year. You can find chef and student recipes on their website.
Purdue's College of Consumer and Family Sciences is home to the nation's top-ranked undergraduate hospitality and tourism management program, as reported by two surveys in the Journal of Hospitality and Tourism Education.
Spring 2008 saw the commencement of the first 29 graduates of Florida International University's School of Hospitality and Tourism satellite program in Tianjin, China.
The University of Alaska Anchorage's Culinary Arts & Hospitality department offers a specialized dietetic internship program with a concentration in Alaska Native culture and Alaska healthcare. It's a diverse program, as there are more than 200 registered Alaska Native tribes in Alaska and at least 96 languages spoken in Anchorage alone.
The Kemmons Wilson School of Hospitality and Resort management at the University of Memphis was named for the founder of Holiday Inns.
Wentworth Institute of Technology (Wentworth) offers a Bachelor of Science in Management through the Department of Humanities, Social Sciences, and Management. The BS Management has been developed to prepare students for a range of business management career options, and students acquire the various managerial and analytical skills necessary to successfully administer human, natural, and technological resources within an organization. The curriculum covers finance, marketing, operations, organizational behavior, economics, and business law. Classroom studies are complemented by practical hands-on lab work and two required co-op work ... [more]
